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Innovation Management & Employee’s Performance of Hotel Industry with Reference to Star Hotels in Mysuru

Issue Abstract

 ABSTRACT 
The growing competition in the hotel industry is one of the main challenges of this era,  which increasingly depends on the ability to innovate. The aim is to analyze the impact of innovation management on the performance of employees and hotel organizations. This is a quantitative study using a structured questionnaire (using Likert scale 1 to 5 point scale) given to the employees in the hotel located in, Mysuru. The result helps us to find out the relationship between the factors of innovation (Empowerment, Teamwork, Work environment, and
leadership,) and the performance of employees and hotel organizations. Results show that the factors of communication, leadership, and strategy directly influence the performance of the employees.

Keywords: Innovation, Employee Performance, Hotel Industry, Management, Factors of Innovation
   Received  : May 2022                    Accepted  : May 2022       Published : June 2022      


Author Information
Dr.R.Kannan
Issue No
6
Volume No
1
Issue Publish Date
05 Jun 2022
Issue Pages
5-11

Issue References

REFERENCE 

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  3.  Orlova, L.N. (2016). Underlying principles and approaches to the management of sustainable innovation development of economic systems. Management in Russia and abroad, 3, 3-9.   

  4. Pine and Gilmore J. H. (1999). The Experience Economy: Work Is Theatre and Every Business a Stage.Hardcover, 304p. 

  5. Zaitseva, N.A. (2013).  Management in service industry: tourism and hospitality. Moscow, Academia Publishing House, 288р.