Skip to main content


A Study On Customer Satisfaction with Cab Drivers’ Service Quality at Gladwin Cabs PVT. LTD

Issue Abstract

Abstract
This study mainly focuses on customer satisfaction with cab driver’s service quality. In the taxi service industry, like any other industry, the consumer is always at the centre of all managerial processes forming a focal point around which the business revolves. A company creates products and services with the needs and wants of the consumer in mind. The taxi service industry is one of the fastest growing transportation industries in India and to provide excellent service, the industry needs to identify and evaluate the existing products and services, as observed in the industry, finding out what the significant needs and preferences of the consumer are and what leads to customer satisfaction. With this objective, this study was conducted to consider the taxi service industry in India and determine the factors affecting customer satisfaction in this industry.
Keywords: Customer Satisfaction, Service Quality, Cab drivers, Service Industry


Author Information
W. Shabeena Shah
Issue No
5
Volume No
1
Issue Publish Date
05 May 2019
Issue Pages
9-16

Issue References

References
1. Agbor, M. J. (2011). The Relationship between Customer Satisfaction and Service Quality: A Study of Three Service Sectors in Umea- unpublished Master’s Thesis.
2. Berry, L.L. &Parasuraman, A..Marketing services- Competing throughQuality.Free Press, New York, NY. Malhotra.
3. Bitner, M.J. (1990), “Evaluating service encounters: the effects of physical surroundings and employee responses”, Journal of Marketing,54, 69-82.
4. Bojanic, D. C. & Rosen, L. D. (1994). Measuring service quality in restaurants: an application of the Servqual instrument, Journal of Hospitality & amp; Tourism Research, 18(3), 4-14.
5. Brady, M. K. & Cronin, J. Jr Some new thoughts on conceptualizing perceived service quality. A hierarchical approach, Journal of Marketing, 65, 34-49.
6. Buttle, F. (1996).SERVQUAL; review, critique, research agenda, European Journal of Marketing, 30(1), 8-32.
7. Carpenter J. M. & Moore, M.Consumer demographics, store attributes, and retail format choice in the US grocery market, International Journal of Retail & Distribution Management, 34(6), 432-452.
8. Cronin, J. J., & Taylor, S. A Measuring service quality; a re-examination and extension. The Journal of Marketing, 56(3), 55-68.
9. Fjermestad, J., &Robertso, N. C. (2015).Electronic Customer Relationship Management. New York: Routledge.
10. Kumar, M., Kee, F. T. &Manshor, A. T. (2010). Determining the relative importance of critical factors in delivering service quality of banks; An application of dominance analysis in SERVQUAL model, Managing Service Quality, 19(2), 211-228.
11. Nuria, M. (2015).Service quality practices and customer satisfaction in commercial banks in Kenya.Unpublished MBA project, UON.
12. Peris, M., Helena, V., Margaret, C.(2013).Determinants of Customer satisfaction in Kenyan banking industry, journal of Business Management 5(2).