Skip to main content


An Empirical Study on Labeling Awareness of FM CG Products among the College Students of Tamil Nadu

Issue Abstract

Abstract

“Labeling” is the great a part of advertising because it allows to seize the eye of a consumer and additionally allows to exaggerate, perceive and differentiate diverse merchandise.  On the alternative hand, it allows to unfold focus most of the clients approximately the object and it have to display the best facts approximately the product. This quantitative study is to evaluate the attention and delight toward labeling most of the university college students in Tamil Nadu and for this purpose, sixty five college students have been interviewed approximately the truth and the opinion obtained from them have been analyzed via percent evaluation. The end result discovered that maximum of the scholars have been having focus in analyzing the labeling of FM CG merchandise earlier than shopping and that they have completely happy with the content material of the FM CG product labeling besides with a few troubles like absence of ASSAIL certificates and amount.  It is obligatory for every FM CG entrepreneurs to offer good enough facts via labeling for his or her betterment with inside the marketplace.

Keywords: Fast Moving Consumer Goods, Product Label, Students, Satisfaction. 


Author Information
Dr. S. Vijay Anand
Issue No
2
Volume No
2
Issue Publish Date
05 Feb 2022
Issue Pages
1-13

Issue References

References

  1.  Dimara.,E & Skuras.,D (2005), Consumer demand for informative labeling of quality  food and drink products: a European Union case study, Journal of consumer marketing, 22, pp 90-100 

  2. Zou., N & Hobbs., J (2010) The role of labelling in consumers’ functional food choices, The Economics of Food, Food Choice and Health, pp 1-27 

  3. Merwe.,V & Venter.,K (2010), A consumer perspective on food labelling: ethical or not?, Koers , 75(2), pp 405-428 

  4. Prisnslo., N, Merwe.,D, Bosman.,M & Eramus.,A (2012), A critical review of the significance of food labelling during consumer decision making, Journal of Family Ecology and Consumer Sciences, 40, pp 83-98.

  5. Nguyen.,T,& Gizaw.,A (2014) Factors that influence consumer purchasing decisions of Private Label Food Products, Bachelor Thesis in Business Administration, pp 4-84 

  6. Madhvapaty., H & DasGupta., A (2015), A Study of Food Product Labelling forProducts Aimed at Children, IOSR Journal of Business and Management, 17 pp 88-96 

  7. Catarina.,A, Silva.,A & Olímpio.,F(2016), The effect of a design label on product choice in FMCG, Católica-Lisbon Business & Economics, pp 1-38 

  8. Catarina.,A, Silva.,A & Olímpio.,F(2016), The effect of a design label on product choice in FMCG, Católica-Lisbon Business & Economics, pp 1-38 

  9. Ikonen.,I, Sotgiu.,F, Aydinli.,A & Verlegh.,P (2020), Consumer effects of front-of package nutrition labeling:
    an interdisciplinary meta-analysis, Journal of the Academy of  Marketing Science, 48, pp 360-383

  10. Kádeková., Z, Košičiarová., I, Vavrečka., V & Džupina.,M (2020), The impact of packaging on consumer behavior in the private label market – the case of Slovak consumers under 25 years of age, Innovative Marketing, 16, pp 63-73 

  11. Packer.,J, Russell.,S, Ridout.,D, Hope.,S, Conolly.,A, Jessop .,C, Robinson.,O, Stoffel.,S, Viner.,R & Croker.,H  (2021), Assessing the Effectiveness of Front of Pack Labels: Findings from an Online Randomised-Controlled Experiment in a Representative British Sample, Nutrients 2021, 13, pp  1-15 

  12. Marchini.,A, Riganelli.,C, Diotallev.,F & Polenzani.,B (2021), Label information and consumer behaviour: evidence on drinking milk sector, Marchini et al. Agricultural and Food Economics, 9:8, pp 2-24 

  13. Packer.,J, Russell.,S, Ridout.,D, Hope.,S, Conolly., A,Jessop .,C, Robinson.,O, Stoffel.,S, Viner.,R & Croker.,H (2021), Assessing the Effectiveness of Front of Pack Labels: Findings from an Online Randomized-Controlled Experiment in a Representative British Sample, Nutrients 2021, 13, pp  1-15 

  14. Adesina., F, Ajayi., B, Amoo.,V, Adeyeye.,B, Ajayi.,M, Olawande.,T, Olawole-Isaac.,A & Udume.,M(2022) Consumers’ Knowledge and Use of Nutritional Labelling Information in Lagos, Nigeria, Sustainability 2022, 14, pp 2-16 

  15. Kamesh.,S & Sadaiyappan.,K (2022), Effects of labelling and packing in consumer behaviour of buying fmcg products in tiruppur district, International Journal of cre4ative research thoughts,10, pp a860-a868